Figments Inspiration Station |
3.0/5 |
Blueberry-filled Pastry Tart with purple icing |
$4.75 |
KF |
Yes |
Figments Inspiration Station |
4.3/5 |
Rainbow Cake with freeze dried SKITTLES bite sized candies |
$5.50 |
KF |
Yes |
Figments Inspiration Station |
TBD |
Figment Premium Popcorn Bucket with Rainbow Popcorn |
$30 |
KF |
No |
CuisineClassique |
4.0/5 |
Beef Wellington: Mushroom duxelles, prosciutto, and puff pastry with red wine demi-glace |
$8.75 |
|
Yes |
CuisineClassique |
3.5/5 |
Cast Iron-roasted P.E.I. mussels with sautéed tomatoes, garlic, and fresh herbs |
$8.00 |
|
Yes |
Deconstructed Dish |
2.7/5 |
Deconstructed BLT: Pork belly, onion bread pudding, watercress espuma, and tomato jam |
$7.25 |
|
Yes |
Deconstructed Dish |
3.7/5 |
Deconstructed Key Lime Pie: Flexible Key Lime Curd, “Key Lime” Mousse, Graham Cracker Cake, and Meringues |
$6.50 |
KF |
Yes |
Craftsmans Courtyard |
3.3/5 |
Grilled Pork Belly with salsa verde, broccoli rabe, pickled peppers, and raclette cheese on grilled sourdough |
$6.75 |
|
Yes |
Craftsmans Courtyard |
5.0/5 |
Grilled Marinated Skirt Steak with caramelized onions and mushrooms, blue cheese fondue, and arugula on a grilled French roll |
$7.00 |
|
Yes |
El Artista Hambriento |
5.0/5 |
Carne Asada: Chipotle-marinated beef sirloin, grilled queso fresco, Nopales salad with queso fresco foam and chicharron dust |
$10.50 |
|
Yes |
El Artista Hambriento |
4.5/5 |
Tostada de Langosta: Chilled lobster with chipotle aioli, onions, and mango on a fried corn tortilla with guacamole, shredded cabbage, and hot sauce |
$8.00 |
|
Yes |
Painted Panda |
2.0/5 |
General Tso’s Chicken Shumai |
$10.75 |
|
Yes |
Painted Panda |
2.3/5 |
Char Siu Pork Bun |
$8.50 |
|
Yes |
Painted Panda |
2.0/5 |
Sesame Balls with red bean paste |
$7.25 |
|
Yes |
Pastoral Palate |
5.0/5 |
Red Wine-braised Beef Short Rib with parsnip purée, broccolini, baby tomatoes, and balsamic glaze |
$8.75 |
|
Yes |
Pastoral Palate |
4.3/5 |
Black Forest Cake: Chocolate mousse with morello cherries and chantilly cream |
$4.75 |
KF |
Yes |
LArtedi Mangiare |
3.0/5 |
Mozzarella Fritta: Flash-fried breaded fresh mozzarella with artist palette condiments |
$8.50 |
|
Yes |
LArtedi Mangiare |
2.7/5 |
Conchiglie Ripiene: Baked stuffed conchiglie pasta with beef, ricotta, peas, pomodoro, and creamy sauce |
$9.50 |
|
Yes |
LArtedi Mangiare |
4.3/5 |
Torta Ricotta di Cioccolata: Chocolate cheesecake and whipped cream |
$8.00 |
|
Yes |
Artists Table |
3.7/5 |
Duck and Dumplings: Smoked duck breast, ricotta dumplings, baby vegetables, and duck jus |
$7.25 |
|
Yes |
Artists Table |
4.7/5 |
Hummingbird Cake: Banana and pecan cake dipped in cream cheese icing with caramel sauce and warm pineapple compote |
$4.75 |
|
Yes |
Funnel Cake |
4.0/5 |
Crazy Chocolate Funnel Cake Sandwich: Mini funnel cake sandwich with vanilla ice cream, rainbow whipped cream, strawberry sauce, powdered sugar, and sprinkles (New) |
$12.00 |
KF |
No |
Goshiki |
3.3/5 |
Wagyu Bun: Steamed bun filled with American wagyu beef served with green shiso sauce |
$9.75 |
|
Yes |
Goshiki |
3.0/5 |
Sushi Donut: Donut-shaped Sushi featuring salmon, tuna, shrimp, cucumber, and sesame seed over a decorated plate of wasabi aïoli, sriracha aïoli, and eel sauce |
$8.75 |
|
Yes |
Goshiki |
2.0/5 |
Ichigo Mochi – Daifuku: Daifuku mochi filled with fresh strawberry, sweet azuki bean paste, and white chocolate served with strawberry cream |
$6.75 |
|
Yes |
Tangierine Cafe |
4.0/5 |
Grilled chermoula chicken kebabs with carrot-chickpea salad and garlic aïoli |
$6.25 |
|
Yes |
Tangierine Cafe |
4.0/5 |
Grilled Moroccan-spiced lamb kebabs with carrot-chickpea salad and garlic aïoli |
$6.25 |
|
Yes |
Tangierine Cafe |
4.3/5 |
Stone-baked Moroccan Bread with hummus, chermoula, and zhoug dips |
$5.00 |
PB |
Yes |
Tangierine Cafe |
4.0/5 |
Chocolate Cake with pomegranate mousse and pomegranate whipped cream (New) |
$5.00 |
|
Yes |
Encanto Cocina |
4.7/5 |
Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli |
$6.75 |
|
Yes |
Encanto Cocina |
4.0/5 |
Passion Fruit-filled Mango Cheesecake with coconut-pineapple cake, dragon fruit gelée, and dragon fruit-strawberry sauce (New) |
$5.00 |
|
Yes |
LArtde la Cuisine Francaise |
4.0/5 |
Crème de Brie en Petit Pain: Warm creamy brie in a house-made bread bowl |
$9.95 |
|
Yes |
LArtde la Cuisine Francaise |
2.3/5 |
Saumon Fumé Mousse et Aspic, Blini et Fromage de Chevre: Salmon mousse, smoked salmon, dill, and flaxseed biscuit, served cold (New) |
$7.95 |
|
Yes |
LArtde la Cuisine Francaise |
2.0/5 |
Vol-au-Vent de Saumon et Epinards, Sauce Chardonnay: Puff pastry with salmon and spinach and a chardonnay-shallot sauce, served warm (New) |
$7.95 |
|
Yes |
LArtde la Cuisine Francaise |
2.0/5 |
Duo de Saumon Hot and Cold: Enjoy both of the salmon offerings (New) |
$14.75 |
|
No |
LArtde la Cuisine Francaise |
4.7/5 |
Moelleux aux Noisettes, Croustillant Noisettes, Coulis Framboise et Mangue: Molten Valrhona chocolate cake, hazelnut crunch, and mango-raspberry coulis (New) |
$9.25 |
|
Yes |
Gourmet Landscapes |
3.3/5 |
Verjus-roasted Beets with goat cheese, petite lettuce, blackberry gastrique, and spiced pecans (New) |
$5.50 |
|
Yes |
Gourmet Landscapes |
3.0/5 |
Roasted Bone Marrow with onion marmalade, pickled mushrooms, and petite lettuce |
$10.50 |
|
Yes |
Gourmet Landscapes |
4.0/5 |
Wild Mushroom Risotto with truffle shavings and zinfandel reduction |
$9.75 |
PB |
Yes |
RefreshmentPort |
3.3/5 |
Gnocchi Poutine with red wine-braised beef, cheese curds, basil, and burrata |
$10.00 |
|
No |
RefreshmentPort |
4.3/5 |
Artist Palette Jumbo Chocolate Chip Cookie |
$5.50 |
KF |
Yes |
Pop Eats |
4.7/5 |
Tomato Soup with Grilled Cheese |
$5.75 |
KF |
Yes |
Pop Eats |
3.7/5 |
Tomato Soup with pimento cheese, bacon, and fried green tomato grilled cheese |
$6.50 |
|
Yes |
Pop Eats |
3.3/5 |
Rock the Dots White Chocolate and Orange Mousse with vanilla bean chiffon cake (New) |
$5.25 |
|
Yes |
Swirled Showcase |
TBD |
Vanilla Soft-service in a Waffle Cone |
$6.50 |
|
Yes |
Swirled Showcase |
TBD |
Chocolate Soft-service in a Waffle Cone |
$6.50 |
|
Yes |
Swirled Showcase |
TBD |
Cupcake Soft-service in a Waffle Cone |
$6.50 |
|
Yes |
Swirled Showcase |
TBD |
Cream Soda Float with Vanilla Soft-serve |
$6.75 |
|
Yes |
Swirled Showcase |
TBD |
Strawberry Fanta Float with Cupcake Soft-serve |
$6.75 |
|
Yes |
Deco Delights |
3.7/5 |
Neapolitan Dessert Trio: Chocolate tart, vanilla bean cheesecake, and strawberry mousse (New) |
$5.25 |
KF |
Yes |